Specials Every Week
Our Specials Menu changes every week and is only visible in our restaurant. Ask us about it when you arrive.
With assorted cheeses
Queso dip with Salsa Verde & Mexican Crema
Served with tortillas and celery sticks
Petite Maryland Style Crab Cakes
Drizzled with herbed Aioli
Chunks of Maine Lobster with a sherry cream sauce and grilled ciabatta bread
European and domestic cheese board
With charcuterie from local farms served with spicy mustard, fig jam and fruit garnish
Soups & salads
With house made Caesar dressings, croutons and shredded parmesan cheese
Mixed with greens, blue cheese crumble, red onions and walnuts
Soup du jour
French onion soup
Just a little hungry
6 oz of Robie Farm freshly ground beef on a home-made pub roll with Lettuce, Tomato and Pickle - Comes with Kettle chips
Add American, Gouda, or Cheddar cheese for $0.50
Thinly sliced pit ham with cheddar cheese, grilled apple, carmelized onion, apple butter on grilled Sourdough - comes with Kettle chips
Knuckle and claw Maine lobster with lettuce, tomato on Brioche - comes with Kettle chips
The Main Meal
Lobster Mac & Cheese
Knuckle and claw Maine lobster, creamy cherry cream sauce, penne pasta and topped with Ritz crumb
Sirloin Steak Tips
(10 oz) tossed with a Whiskey BBQ Sauce, with onions, peppers, and mushrooms.
Comes with choice of starch and vegetable
Butternut squash raviolis
Tossed with a Maple and Herb cream sauce.
*option to add chicken (Plain or Cajun) $5.99, steak tips (Plain or BBQ) $8.99, grilled extra-large shrimp (Plain or Cajun) $3.99 per shrimp), or pan seared Atlantic Salmon (Plain or Cajun) $13.99, Crab Cakes $13.99.
Mexican rice stuffed Chicken Breast
Topped with a delicious Queso Fresco sauce. Comes with a starch and vegetable.
Baked Haddock Rockport
Fresh Atlantic Haddock topped with chunks of Maine Lobster and sherry cream sauce with Ritz crumble. Comes with starch and vegetable
Fells Point Maryland Crab Cakes (2)
drizzled with a Lemon and herb Aioli. Comes with a starch and vegetable.
Baja Grilled Chicken and Pasta
a sweet and spicy blend of spicy grilled chicken in a creamy tomato and herb sauce over penne pasta. Accompanied by grilled ciabatta
On the side
Starches and Vegetables
House rice pilaf
Vegetable du jour
Trade your veggie for a side salad
For the Little ones
Mac and Cheese
Penne Pasta with a choice of Butter or Marinara sauce
*** Add Meatballs for an extra $2.00
Meatloaf stuffed with Mac and Cheese
Flat Bread Cheese or Pepperoni Pizza
Reserve A Table
For your everyday dining pleasure. Thursday to Saturday reservations, 4:00 pm to 8:00 pm. Sunday brunch reservations available from 9:00 am to 12:00 pm.
Since our restaurant just opened, we are having a lot of requests. To avoid disappointment, reservations are strongly encouraged. Please wait for a verification email before we confirm your reservation.