Catering
Catering, whatever the occasion
Full of Flavor, Free of Hassle
At our catering service, we understand that every event is unique and special in its own way. We are dedicated to creating a memorable experience by customizing our menus to match your vision and preferences perfectly.
Our culinary team takes the time to understand your needs and works with you to create a menu that is tailored to your specific requirements. Whether you have favorite dishes that you want to include or specific dietary needs, we are here to help you.
We are committed to providing the best possible service and ensuring that every detail is taken care of, so you can sit back, relax, and enjoy your special moment.
To schedule a meeting with us and discuss how we can make your event fantastic, please call us at (603) 938-5253. We would be honored to create an unforgettable event that makes your important moment shine.
Examples
Appetizer Options
Crudité Platter
With house-made dipping sauce – zesty ranch or maple orange
Caprese Skewers
Tomato, basil and mozzarella
Fruit Skewers
With a fruit dip on the side
Cheese and Cracker Platter
Sausage, Cheese and Cracker Platter
House Smoked Chicken Salad
On home-made rolls
Bruschetta
With home-made pesto on crusty ciabatta
Mac and Cheese Balls
Sausage Stuffed Mushrooms
Empanadas
Meat or Vegetarian
Artichoke
Fire roasted peppers and spinach dip with chips or crackers
Salads
Strawberry Salad
Baby spinach & baby kale, walnuts, red onion tossed with honey & poppy seed dressing
Mixed Baby & Bitter Greens Salad
Mixed seasonal fresh vegetables, choice of dressing
Greek Salad
Ripe hot house tomatoes tossed with Kalamata olives, red onions, feta cheese & tossed with Greek dressing served over baby arugula
Iceberg Wedge
Crumbled blue cheese, sun dried tomato, drizzled with warm smoked bacon dressing
Gorgonzola Salad
Spring mixed greens topped with fresh gorgonzola, walnuts, red onion & strawberry vinaigrette
Caprese Salad
Tomato, mozzarella and basil with a balsamic vinegar drizzle
Artisan Breads
With dipping oil and creamery butter
Vegetable Sides
Broccoli & Cauliflower
Steamed with white wine & garlic
Sweet & Spicy
Stir-fried vegetables and greens
Brown Butter Roasted Root Vegetable
Garnished with finely chopped fresh garden herbs
Roasted Seasonal Local Vegetables
With a drizzle of balsamic glaze
Corn Casserole
With a touch of local honey
House BBQ Baked Beans
With a bit of smoked meat (can be spiced up if desired)
Beer Marinade Smoked Corn on the Cob
Starch Sides
Roasted Baby Bliss Potatoes
Seasoned with rosemary & garlic
Twice Baked Potatoes
Stuffed with bacon, cheddar & chive
Steamed Basmati Rice
or
Traditional Rice Pilaf
Au Gratin Potatoes
With a seasoned Ritz cracker crumb topping
Traditional Mashed Potato
Entrees
Roast Pork Loin
With apple chutney and pan-jus
Southwest Pork Loin
House smoked pork loin with a sublime lime-chili rub
Roast Vermont Turkey
With cranberry walnut stuffing and homemade gravy
Fiesta Chicken
Topped with pico de gao
Parmesan Encrusted Chicken with Arugula Pesto
Topped with Pine nuts
Roast Prime Rib of Beef Au-jus
Savory Crankin Pork Sausage Meat Loaf
Topped with a honey mustard & ketchup glaze
House Smoked Beef Brisket
House Smoked Pulled Pork With Our Own Dry Rub
Baked New England Haddock
Topped with seasoned cracker crumb and lemon butter
Mac and Cheese
Plain or make it your own with your choice of: Bacon, Smoked Chicken, Pulled Pork, Shrimp, Lobster, or veggies
Vegetarian Entrees
Cauliflower Steaks
With our arugula pesto pine nuts and pomegranates
Butternut Squash Filled Ravioli
With chunks of roasted butternut squash, cranberry and spice on a brown butter sauce
Mushroom Filled Ravioli
Served with your choice of sauce: mushroom, tomato and onion Ragu or creamy, dreamy mushroom with heavy cream
Acorn Squash
Filled with quinoa, spinach, tomatoes and parmesan
Picnic Style Catering Menu
Sides
Rainbow Coleslaw
Purple and green cabbage, with red onion and orange carrots – can be either vinegar or cream based – you choose (hot days we recommend vinegar base)
Pasta Salad
Packed with seasonal veggies and pasta and seasoning
German or American Style Potato Salad
What says picnic like a good potato salad
Deviled Eggs
Regular or el diablo
Entrees
Smoked Chicken Leg Quarters
With our own rub – choose mild or spicy
Pulled Pork
For Sliders – our own dry rub on smoked pulled pork comes with slider size rolls
Veggie Kabobs
For the non-vegetable adverse crowd
Smoked Beef Brisket
With our own beef dry rub
Personalised.
Just how you want it
We specialize in catering services that can be hosted either at our venue or yours. Our experienced staff is dedicated to helping you create a special moment that will be cherished forever.
The menu provided above is just a sample of what we can offer, and we are not limited in our selection. Please don’t hesitate to contact us, and we’ll work with you to create a customized menu that fits your needs and preferences perfectly.
To schedule your event with us or to learn more about our catering services, please call us at (603) 938-5253. Our team will be delighted to assist you in making your event a truly memorable one.
While you are here, we encourage you to check out our online menu or make a reservation for dinner to experience our delicious food for yourself. We would love to welcome you and show you what we are capable of!
Policies NOT including Weddings
Deposit Policy For Other Events Not Including Weddings
Date Deposits secure your date and as such, are non-refundable, however if you have to cancel due to unforeseen circumstances, we will apply your deposit to a future date.
If you need to Cancel or Postpone your event, you must cancel 14 days prior to your event or you will be charged for perishable or specialty food items ordered and prepped.
We accept menu selection changes up to 2 weeks prior to your event. Final guest counts are also required 2 weeks prior to your event.
Menu Pricing & Staff Charges
We custom tailor each event to your vision and budget. Staff charges depend on menu, guest count, venue, buffet vs. plated meals & the use of china vs. paper products. Depending on your requirements, we will staff as appropriate. Due to fluctuations in market prices, prices are subject to change. We will keep you apprised as to anticipated changes.
Alcohol Policy
Our company is Licensed and Insured in New Hampshire only at the Rosewood Country Inn / Moments at the Rosewood. Here are some guidelines when deciding about alcohol at your function in our venue. Please remember that whomever serves or provides alcohol carries the liability and is responsible.
- If you want us to serve alcohol in our venue, we are required by state law to provide it and serve it. We carry the necessary liability insurances mandated by state law.
- Outside of Rosewood Country Inn or Moments at the Rosewood, if you decide to provide your own alcohol in your own venue, Rosewood Country Inn or Moments at the Rosewood, by law cannot touch it. You can purchase the necessary insurance coverage for 1 day events. Contact your homeowners insurance agent for information.
Fuel & Travel Outside Our Location
Fuel Surcharges are a result of prevailing fuel prices. We will estimate the travel fee when we email a proposal.
Included For Events With Our Staff On Site
We include at no additional charge, any decorative props which are distinctive and menu driven. Our philosophy is that the food must be delicious but also look beautiful. We also include our serving platters, bowls & serving utensils.
Gratuities
Gratuity is not included in the price. If you choose to give the staff a gratuity, please give it to our lead who will distribute it to the on-site staff and the kitchen.
